Prantl's Bakery Shadyside Across The Web
Prantl’s Bakery is an iconic establishment located in Pittsburgh, Pennsylvania, renowned for its delectable baked goods. It was founded in 1968 by Jane and Larry Prantl, and the bakery has since become a staple in the community, known for its quality ingredients and traditional recipes. Over the years, the bakery has gained a reputation not just among locals, but also food critics and publications nationwide.
One of the most famous offerings from Prantl’s Bakery is the Burnt Almond Torte, which has been lauded as the “Best Cake in America” by various outlets. This dessert is a heavenly concoction of light almond-flavored cake layers, separated by vanilla custard, and enveloped in a sugared almond coating. The unique texture and flavor of the Burnt Almond Torte have made it a must-try item for anyone visiting Pittsburgh.
Located in the Shadyside and Market Square areas, Prantl’s Bakery offers a wide range of pastries, cakes, and breads, all made fresh daily. The bakery captures the essence of traditional German baking, reflecting its founders’ heritage. It’s not uncommon to see a line out the door, especially on weekends or during holidays, as people wait to purchase their favorite treats. Whether it’s for a special occasion or just an everyday indulgence, Prantl’s Bakery has earned its reputation as a Pittsburgh institution, celebrated for its consistency, quality, and delicious offerings.